Malnutrition is a serious global health problem that affects millions of people, particularly in low-income countries. The environment plays a significant role in contributing to malnutrition, as poverty, limited access to clean water and sanitation, and exposure to environmental toxins can all impact nutrient absorption, utilization, and metabolism. Climate change is also a growing concern, as it can affect crop yields, food availability, and the nutritional quality of foods. Addressing the environmental factors that contribute to malnutrition requires a comprehensive approach that considers the social, economic, and environmental determinants of health. This may involve improving access to clean water and sanitation, promoting sustainable agriculture and food production, and reducing exposure to environmental toxins. Additionally, improving access to education and healthcare can also help to prevent and treat malnutrition by increasing knowledge about healthy eating habits and providing medical interventions as needed. Overall, addressing the environmental factors that contribute to malnutrition is essential for promoting optimal health and well-being, particularly in vulnerable populations.
Environment, Malnutrition, undernutrition, overnutrition, poverty, food security, nutrient-rich foods, healthy dietary patterns, access to healthcare, education, global health
Prabakaran, C 2023. Environmental studies and disaster management. RK Publications Vettaikaranpudur, Pollachi, Tamil Nadu, India, pp. 1-237.
Prabakaran,C. 2022. Environmental Pollution and Management. RK publications VettaikaranPudur, Pollachi, Tamil Nadu, India, pp. 1-81.
