Sunflower (Helianthus annuus L.) is a significant oilseed crop cultivated worldwide for its versatile uses in the food, industrial, and pharmaceutical sectors. It is renowned for its high oil content, nutritional value, adaptability to various climates, and environmental benefits. This paper aims to provide an overview of the sunflower plant, its cultivation practices, economic significance, nutritional properties, industrial applications, and future prospects.
Significance Sunflower, Ecology, Agriculture
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V.K. Kalukhe, M.K. Moon, N. M. Magar, S. S. Patil (2010) Genetic variability in sunflower (Helianthus annuus L.) BIOINFOLET-A Quarterly Journal of Life Sciences 7 (3): 197-200.
V.K. Kalukhe, M.K. Moon, N. M. Magar, S. S. Patil (2010) Character association and path analysis for seed yield in sunflower (Helianthus annuus L.) Int. J. Plant Sci. 5 (2):594-598.